Lightly Sea Salted is where Tyrrells proves themselves. No flavouring to hide behind. Just potato, oil, salt, and the quality of their craft exposed for judgment.
They pass convincingly.
The hand-cooked texture is excellent. Thick-cut, irregular, with bubbled surfaces and the character of crisps made with attention. These feel artisan because they are artisan, made by people who care about making good crisps.
The potato flavour is remarkable. Earthy, genuine, the taste of actual vegetable. The light salting enhances without overwhelming. There’s confidence here, trust that quality ingredients and proper technique need minimal embellishment.
Against Kettle Chips, Tyrrells holds its own and arguably wins on character. There’s something more interesting happening, more variation, more sense of place and process.
Premium crisps worthy of the premium positioning.
