Wensleydale and cranberry is a cheese board combination that appears at Christmas and occasionally at pretentious dinner parties. The crumbly Yorkshire cheese with tart-sweet dried fruit. It shouldn’t work on crisps. It does.
The Wensleydale provides mild, creamy cheese character. Less sharp than cheddar, more subtle, letting other flavours share space. The cranberry adds sweetness and tartness, that distinctive berry note that means Christmas to British palates.
Together, they create something festive and unusual. Not a flavour you’d eat every day. A flavour for special occasions, for cheese-board nostalgia, for moments when standard crisps seem inadequate.
Tyrrells’ hand-cooked base provides appropriate premium platform. This flavour concept requires quality execution to avoid seeming ridiculous. Tyrrells delivers quality.
Seasonal sophistication.
