Bohemian BBQ is Sweet & Smokin’ with different marketing. The same barbecue flavour profile, the same chickpea base, the same positioning. Just a name change for variety’s sake.
The “bohemian” descriptor suggests nonconformity, artistic spirit, refusal to follow mainstream conventions. It’s attached to barbecue flavour, one of the most conventional snack flavourings in existence.
Marketing irony aside, the crisps are fine. BBQ works on chickpea puffs. The sweet-smoky flavour masks the legume base effectively. The combination satisfies.
Don’t overthink the naming. It’s barbecue Hippeas.
